Mid-Summer Festival Update Part II

Can it really be late July already? Must be, because we’re coming up on one of our fave fests, Verbena Campestre! This annual event proves there’s more to the Baja wine scene than Valle de Guadalupe. Verbena Campestre is held at the family-owned Vinedos San Cosme near the start of Baja’s Ruta Antigua south of Ensenada, a bit past Maneadero but north of Santo Tomas. This well-organized party is worth the drive! We’ve attended the past couple of years and have enjoyed relaxing at the tables under the trees and umbrellas, sipping wine and watching the party build around us. There’s plenty of live music and the patio in front of the stage quickly fills with dancing queens (and kings). A band we loved at the 2015 Verbena Campestre, Tinta Bohemio, is slated to play again this year; you’re sure to enjoy their very charismatic lead singer, who really works the crowd. Verbena Campestre is this Saturday, July 29 beginning at 2 pm, and the party goes on long after dark. Highly recommended; get there if you can!

Lots of seating and shade, thanks to umbrellas & trees.

Opportunities to sample local artisan products abound!

Roast pig for you meat lovers!

The lead singer of Tinta Bohemio gets into the crowd at Verbena Campestre 2015.

Team EatDrinkBaja enjoying Verbena Campestre 2015!

Mid-Summer Festival Update – Part I

We’ve been spending SO much time eating and drinking in Baja . . . we haven’t had time to blog about it! Here’s a recap of what we’ve been doing . . . and, because we’re in high season, very soon we’ll post a peek at what we’re looking forward to.

2017 Festival de las Conchas y el Vino Nuevo

What a way to kick off the Baja food festival season! This great event, held every April at Hotel Coral just north of Ensenada, brings out the best chefs and wineries and feels like a homecoming of sorts. Yes, it DID get a bit crowded this year, so go early, grab a table and settle in for an amazing afternoon. This year’s “friendly” oyster competition had chefs striving to outdo each other . . . and we attendees were the beneficiaries!

Great to see Leonardo Torres Lerdo de Tejada of Torres Alegre (although I did not recognize him without his beard) and his colleague at Conchas!

Chef Javier . . . is everywhere.

Loved seeing Chef Roberto Alcocer from Valle de Guadalupe’s Malva!

Team EatDrinkBaja is growing every year and gives Conchas multiple THUMBS UP!

Rosarito Art Fest 2017

OK, it’s not technically a food fest, but this annual FREE event offers plenty of opportunity to eat and drink . . . and serves up HUGE portions of art, music and dance. Takes place every Memorial Day weekend and for the second year was held at Rosarito’s CEART, a lovely venue south of town, just off the road to Popotla.

Check out these really cool masks. You can display one one your wall as a piece of art when you’re not wearing it!

Jorge, our Rosarito wine amigo.

Eating & drinking . . . ah, that’s what we do best.

Vinedos en Flor 2017

Held in June, this Valle de Guadalupe family-friendly fest was hosted for the first time by Finca La Carrodilla. Now, most Baja food fests we’ve attended have seating in the middle, with wine and food opportunities scattered around the edge. Probably due to lack of shade at Carrodilla, the vast majority of wineries, chefs and local product purveyors were clustered under a huge tent in the middle, with tables and hay bales for attendees strung along the outskirts. But there were great wineries represented, and of course, we managed to have a wonderful time! Gracias to Natalia of Mogor Badan, who seemed to be a ringleader of this fun event.

It was a bit hectic under the giant tent.


Team EatDrinkBaja @ Vinedos 2017!

Coming soon: previews of the upcoming Verbena Campestre, Fiestas de la Vendimia, Latin Food Fest, Baja Blues Fest, Vendimia Paella Fest and Sabor de Baja. Stay tuned!

Gracias por fotos by Bob Gove.

2017 Baja (& Baja inspired) Fests!

It’s warming up; daylight savings time has begun; and (I hope) the heaviest rains are behind us. We’re heading into Baja festival season! Here are a few of our faves; check back for updates and additions.

Sabor Latino – Saturday, March 18, Fashion Valley, San Diego – We were impressed by this event last year, and it looks like even more Baja chefs and wineries are participating in 2017. Lineup includes Sabina Bandera of La Guerrerense; Bo Bendana of Mi Casa Supper Club; Giannina Gavaldon of Olivia El Asador Del Porvenir; Ruffo Ibarra of Oryx Capital; and Omar Armas of Mantou Gastropub, with Border X Brewing, Lomita, Adobe Guadalupe, Torres Alegre, Villa Montefiori and Casa Magoni pouring. All part of the San Diego Latino Film Fest, and proceeds benefit the very worthy nonprofit Media Arts Center. I’ve been told that the promo code DRINKGREATBEER will get you a $5 discount, and we highly recommend going for the VIP package. Details & tickets>>

Chef Giannina Gavaldon with her comadre from Olivia at Sabor Latino 2016. Not only is her food delicious, it’s great to see her in SD and we covet Chef’s cool ikat apron!

Festival de Las Conchas y El Vino Nuevo – Sunday, April 23, Hotel Coral, Ensenada. This event, which kicks off the Baja Food Fest season every year, is a REAL winner. It got a bit crowded last year, but still plenty of opptys to taste great wine & cuisine while meeting some of Baja’s top winemakers & chefs, all in a fabulous setting along the Coral’s marina. Get ready to sample fantastic clams, mussels, oysters, abalone + latest wine releases, all included! Tix are just a tad over $30. Read my post about Conchas last year and get your 2017 tickets here!>>

Why do we love Conchas? It educates you about the variety of Baja seafood while you enjoy a lovely afternoon sampling delicious shellfish and wines. And you meet cool folks, too!

Rosarito Art Fest – Saturday & Sunday, May 27-28, Rosarito Beach – Dates have not been posted for 2017, altho it’s regularly on Memorial Day wknd. This FREE event features great art, crafts, music and dance, and there’s usually plenty of food and drink to go around, too. Keep an eye on their Facebook page for more info>>

Art is the main attraction, but you can definitely enjoy eating & drinking at the Rosarito Art Fest.

Vinedos en Flor – Saturday, June 3, Finca La Carrodilla, Valle de Guadalupe – Last year this event was at Bibayoff on a drizzly, gray afternoon. Since food was not included and there was no live music, it didn’t seem as great a value as some of the other Baja festivals. But we managed to commandeer a table, taste some great wines and make new friends. We have high hopes for the 2017 edition, to be hosted by one of our faves, Finca La Carrodilla! More info>>

Friends enjoying wine from the wonderful Lechuza at last year’s Vinedos en Flor.

Verbena Campestre – Saturday, July 29, Vinedos San Cosme south of Ensenada – This may be the best-kept secret of all Baja food fests; it doesn’t seem to be on the gringo radar screen! Get ready for a fun, relaxing afternoon with folks who will become your new BFFs. With great live music and a big outdoor dance floor, this family-owned winery knows how to party! Tip: book a room in the vicinity; driving back after THAT much fun can be challenging. Or, is it just us? Keep an eye on their Facebook page for more info>>

And . . . even more friends at Verbena Campestre 2016!

SAVE THE DATES:

Fiesta de la Vendimia Paella Fest – Sunday, August 20, Valle de Guadalupe – you can’t miss this tradition, the grand finale to the annual grape harvest festival. Although it’s huge, there’s plenty of paella and wine to go around, along with two stages with live music and tons of tables under the trees. All paella is cooked over wood fire, and there’s a competition among the paella-producing teams. Tix usually go on sale in May and you should get them ASAP; it always sells out! More info>>

The annual Vendimia Paella Fest is not only delicious and fun, it’s also very photogenic!

Sabor De Baja – Wednesday, August 30 – Rosarito Beach Hotel – we were very impressed with Sabor last year. The caliber of restaurants and wineries was excellent at this well-organized event, which pairs dishes by Baja chefs with delicious local wines and cervezas. Look for more details in the coming months!

We look forward to Sabor de Baja 2017!

Gracias for photos by Bob Gove and Rafael Rush.

A Tale of Four Food Fests – Part I

It’s been a busy summer, filled with fun (often fantastic!) festivals. On July 30, we journeyed past Ensenada, past Maneadero to Viñedos San Cosme on the Ruta Antigua del Vino for the annual Verbena Campestre. This was our second time (we just discovered the event last year) and it’s become a fave summertime tradition. Yes, it’s a long way from our base in Rosarito – we encountered traffic back-ups at the San Miguel toll booth and through Maneadero – but totally relaxing once we nabbed a table under the trees, reconnected with Marisol (owners’ daughter), bought a bottle of vino, were joined by a bunch of friends, enjoyed the live music and made our way around the various food/wine/etc. vendors. Downside? Driving all the way back to Rosarito after too much fun! Maybe we should check out one of the cabins or teepees at nearby Las Cañadas next year . . . because we love this event. If you want to hang out with muchos Americanos, this is not for you; but if you want to spend a fun wine, food & music afternoon/evening with very gracious, non-pretentious mostly-locals, we highly recommend Verbena Campestre; ¡Nos veremos alla en 2017!

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Stay tuned! Coming next: Part II – ¡Latin Food Fest! in San Diego

Gracias for photos by Bob Gove.

Best of Summer Events!

It’s high season for Baja-related food and fun festivals! Here are our recommendations.

Saturday, July 30 – Verbena Campestre, San Cosme Vineyards, Baja California, 2pm. We had a ton of fun at this event last year. South of Ensenada, a bit south of Maneadero, but not too far. Since it’s not in Valle de Guadalupe, this doesn’t seem to be on many gringos’ radar screens. Great atmosphere, wine tasting, good live music, wonderful people, food options for purchase. A fantastic afternoon, and this is the 5th Annual! New this year: buy tix online!

Verbena Campestre 2016San Cosme

 

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Part of the eatdrinkbaja entourage caught in action on the dance floor at last year’s event (. . . and where was I?)

Friday – Monday, August 12-15, Latin Food Fest, Embarcadero Marina Park North, San Diego. It’s the 4th Annual in San Diego! You don’t want to miss the Grande Tasting on Saturday, with tons of food, beverages, chefs & cooking demos. It’s become an annual tradition. Get your tickets now!

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Saturday, August 20 – Baja Blues Fest, Rosarito Beach Hotel – Another great lineup this year! The food & drink offerings were a bit mundane on Saturday last year, but we’re hoping for an upgrade this year. Should be a wonderful afternoon. Buy tickets online!

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Sunday, August 21 – 2016 Vendimia Paella Fest, Vinas de Liceaga, Valle de Guadalupe, Baja California – There are a TON of events this year for the Valle de Guadalupe’s Vendimia, or wine harvest festival. We love the Paella Fest, which closes the 3-week-long festivities. With more than 50 wineries and 80 paella-cooking teams on hand, it’s a true happening. Add live music on two stages and the opportunity to chat with chefs, it’s an afternoon you should not miss. Although attendance is over 1,000, it’s easy to grab a table under trees as your base camp, then wander amidst the wine and paella offerings. And at this moment, tix are available online!

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Verbena Campestre for Bob’s Birthday

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IMG_0651It’s because of events like this that I started this blog! YES, it was a long way (south of Ensenada, past Estero Beach & Maneadero, at the start of the “Ruta Antigua del Vino,”) but well worth the journey and easy to find.

Thanks to emails with Marisol Acuna, San Cosme Vinedos owners’ daughter, we were able to reserve tickets at the advance rate ($250 pesos, under $17). Gracias, Marisol!

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Included: commemorative wine glass, two wine tastes, one cerveza taste, cheese and olive oil samples, live music and a ton of fun. And, it was Bob’s birthday!

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DSC_2724DSC_2713Food (including paella, pulpo & pig) and wine by the bottle were available at very reasonable rates. We especially enjoyed the wines of Madera 5/Cava Aragon 126, and it was a treat to meet Jose Luis Rendon. The octopus from La Cocedora de Langosta was outstanding.

IMG_0668Our group kept growing ’til we had a party of nine, all turned out to celebrate Bob’s birthday. (Note the “dead soldiers” on the table.)

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As the sun dipped behind the hills, we grooved to the music and showmanship of Tinta Bohemio.  Put this event on your list for next year for sure. It’s not on the tourist radar, so you’ll feel like a local. I don’t think you’ll regret it!

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DSC_2738DSC_2789Photos by Bob Gove, David Hetherington & Carole Ravago.